skip to main
|
skip to sidebar
This Blog Has Moved to www.melieskitchen.squarespace.com
Pages
Home
Afghans with a Twist
For these afghans I just used the
edmonds recipe
then iced them with
chocolate ganache
and topped them with an
almond praline
(I didn't have any walnuts).
No comments:
Post a Comment
Subscribe to:
Post Comments (Atom)
Newer Post
Older Post
Blog Archive
►
2014
(25)
►
March
(5)
►
February
(10)
►
January
(10)
▼
2013
(134)
►
December
(7)
►
November
(13)
►
October
(11)
►
September
(27)
►
August
(18)
►
July
(12)
►
June
(14)
▼
May
(32)
Bitter-sweet Chocolate Mousse tarts with Raspberry...
Peanut Butter and Jelly Sandwich Cake
Orders done in the Weekend!
Vegan Date and Almond Truffles
Lemony Hazelnut cake with Fresh blueberries
Orange Blossom and Almond cakes with White Chocola...
Hokey Pokey Coconut Cookies with a Toffee and Whit...
Fruit, Musli and Yogurt parfait...in a Coconut ✌
Waffles!
Banana Cupcakes with Peanut Butter Chocolate Fudge...
Ice Cream Sandwiches
My Favourite Cookbooks
Rhubarb and Strawberry Meringue Pie
Ginger, Passion fruit and Lemon drink
My Favourite Cafes
Raspberry Melting Moments
Summery Lime and Fejoa Drinks
Hot fudge Milkshake
Berry Banana Cream Pie
Afghans with a Twist
One Tart Recipe, 2 Ways
Vanilla sponge cake with bittersweet chocolate fil...
Chocolate and Peanut Butter Cream Puffs with Caram...
Red velvet Cupcakes
Dark Chocolate cupcakes with Milk Chocolate Hazeln...
White chocolate and Limoncello Tart with Fresh Fruits
Salted Caramel Macarons
Layered Lemon cake with Lemon curd, cream cheese i...
Fig, Raspberry and orange cake with White Chocolat...
Coffee and White Chocolate Eclairs
Homemade Rose and Raspberry Marshmallow
S Y D N E Y
Get In Touch
Followers
Social Media
No comments:
Post a Comment